Kids like that shape and pics
Very good shape if u make transparent looks soap very nice
Perfect in shape
As per our requirement
Worthy for bakery usage
Make Coffee Bean-accented bar-style chocolates with this Silicone Chocolate Bar Mould. The mould is easy to use: just fill with tempered chocolate or melted compound, let it set, and release. The durable mould can withstand temperatures ranging between -76°F and 446°F which makes it suitable for use in the microwave, oven, and freezer. Constructed of non-toxic, odourless, smokeless, tasteless silicone, the elasticity and flexibility of the mould, as well as, a wide rim around the cavity allow for easy release.
PRODUCT FEATURES :
The chocolates made in this mould comes out to be exactly fancier one just like the designer market ones.I just loved the outcome of it.
We really Appreciate your Time and Patience to share your Feedback with us. It has been a Pleasure Serving you. We hope you'll come and see us again soon!
Thanks & Regards