Create awesome decorations for your baking and non-baking creations with these easy-to-use plunger cutters. Ideal for use with sugar paste, petal paste, marzipan or craft clays, etc. Use these plunger cutters to easily cut fondant or gum paste into different shapes. Made of good quality plastic, these are very easy to use and clean. Hand washing is recommended.
This Rose Plunger Cutter Set is a must for any baker, be it an amateur or professional baker. It helps in creating 3 different-sized Roses.
Note: Tools used with food products should be kept separate from those used with non-food materials e.g craft clay.
PRODUCT FEATURES :
- Material: Recycled Material
- Contents: 3 Piece Set Rose Plunger Cutters
- Biggest Rose Size: 4.7 x 3.6 CM; Medium Rose Size: 3.6 x 2.7 CM; Smallest Rose Size: 2.5 x 1.9 CM (Shown in the Pictures) ; Depth : 0.1 CM
- Kindly note that the Sizes mentioned may vary by 1-2mm due to Manual Measurement.
- Does Not Absorb Smells and Taste. Hand Wash is highly recommended.
- The Colour of the Cutters may vary.
We recommend this product be handled under adult supervision. May contain small parts which could be a choking hazard.
HOW TO USE :
1. Dust your work surface with cornflour or icing sugar.
2. Roll out the paste 2-3 mm thick in the colour of your choice.
3. Place the cutter on top of the rolled-out paste and apply pressure on the plunger with your hand and then eject.
4. Remove the excess paste from around the cutter.
5. Press the cutter gently on your work surface or use a soft brush to gently remove the paste.
6. Secure the Rose to your cake, cupcake, and much more.