Polycarbonate Chocolate Mould - Design - Leaf

SKU - SD2023

Regular price Rs. 595.00

: Unavailable

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PRODUCT FEATURES :

  • All new 15 cavities PC Polycarbonate mold for chocolate baking supplies.
  • Polycarbonate Chocolate Mould - Design - Leaf
  • Mould Size: 27.5 cm x 13.5 cm x 2.5 cm
  • Chocolate Weight Approx: 18 Grams
  • Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below.
  • Fill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper
  • This is a high quality BRAND NEW polycarbonate chocolate mould
PRODUCT DESCRIPTION:
  • Ideal for professional (or budding) chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid.
  • This makes them ideal for making filled chocolates.
  • Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below.
  • Overall Fill the cells with tempered chocolate.
  • Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper.
  • Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell.
  • Once fully hardened, a couple of gentle taps on the work surface are all that is required.
  • Then, simply turn over your mould and tip the finished chocolates out. To clean,
  • simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product.
  • The inside surface of moulds can be polished with cotton wool.