Silicone Moulds are the quickest and simplest way to make intricate shapes and patterns. The flexible silicone material of the mould allows for quick and easy removal, retaining the original shape.
PRODUCT FEATURES :
- Material : Food Grade Silicone
- Mould Size: 5.8 x 5.8 x 5.8 CM ; Chocolate Outcome weight: 40-50 grams
- Mould Weight: 100 Grams
- If the mold is to deep and difficult to take the bear out, you could cut the mold vertically and tighten it with rubber bands or plastic wrap showed, then pour into liquid.
- Before first use, clean with clear water or detergent, to remove surface dust. Before baking, you can brush a little butter on the inside mould.
- After each use, can be soaked in diluted detergent 5-10. DO NOT KEEP FOR TOO LONG.
- Please clean with soft cloth, do not use coarse clean ball to avoid the scratch damage to the mold.
- How to use a cylindrical mould: For better out of the mould, you may use a knife to cut the mould (don't cut to the bottom)